High Value Source of Wholesale Breads

At At K&M Foods Inc., we understand that bread is more than just a staple, it’s the heart of countless dishes, traditions, and culinary experiences. Whether you’re running a Mediterranean restaurant, a Greek bakery, or a catering business, sourcing authentic, high-quality wholesale bread is essential for maintaining consistency, flavor, and customer satisfaction.

Our selection of wholesale bread is curated with care, focusing on authenticity, freshness, and versatility. From soft, hand-made pita bread to delicate filo dough and savory pastries like spanakopita, we provide the staples that make your menu shine.

Why Choosing the Right Wholesale Bread Supplier Matters

When it comes to bread for your business, every detail counts — from texture and flavor to storage and handling. A reliable wholesale bread supplier ensures you receive fresh, consistent products that meet your kitchen’s needs without compromise.

Restaurants and foodservice businesses in Dallas & DFW often juggle multiple suppliers, but bread is one ingredient that should never be a gamble. With our expertise as a specialized food distributor, we help streamline your supply chain so you get top-quality bread products on time, every time.

Our Wholesale Bread Selection

Our wholesale bread category isn’t just about one type of bread — it’s a collection of essential bakery products designed to fit various cuisines and service styles.

Soft and Velvety Pita Bread

Pita bread is a staple in Middle Eastern, Greek, and Mediterranean menus, but it’s also finding its way into modern fusion dishes. Our pita bread is soft, hand-made, and perfectly balanced to hold fillings without tearing.

Sizes for Every Kitchen

6” Pita (12×10) – Great for smaller portions, appetizers, or side servings.
7” Pita (12×10) – Ideal for wraps, sandwiches, and classic gyro servings.

The subtle flavor and soft texture make it an excellent pairing for hummus, grilled meats, and fresh vegetables.

Fillo Dough for Pastry Perfection

Fillo dough is a must-have for chefs who value creativity. Whether you’re crafting traditional baklava, savory tiropita, or modern fusion pastries, the right fillo dough makes all the difference.

We supply:

• Fillo Dough #7 (24×1 lb) – Versatile for sweet and savory creations.
• Fillo Dough #4 (24×1 lb) – A slightly different thickness for recipes that require a specific texture.

Our fillo dough is sourced from trusted manufacturers and delivers consistent results — flaky, golden, and irresistibly light.

Authentic Greek Pastries

Our wholesale bread selection also includes pre-made pastries that save prep time while keeping flavor and authenticity intact.

Spanakopita

A popular Greek savory pie made of flaky phyllo dough filled with spinach and feta cheese.

Tiropita

A rich, flaky pie filled with feta cheese — a perfect comfort food and a crowd favorite. Supplied in convenient 10 oz (90×1 oz) packs for easy portioning.

Shatila Pastry

For a sweet finish, our Shatila pastry selection includes walnut, pistachio, and cashew baklava. Made with premium nuts and phyllo layers, these pastries are a hit in dessert cases, catering events, and holiday menus.

Versatility for Your Menu

One of the biggest advantages of our wholesale bread selection is versatility. Here’s how different businesses use our products:

Restaurants

• Pita bread for gyros, shawarma, and mezze platters.
• Spanakopita as a shareable appetizer or vegetarian entrée.
• Tiropita for brunch menus or upscale buffets.

Catering Services

• Mini pita sandwiches for corporate events.
• Baklava platters for weddings and celebrations.
• Fillo dough for custom hors d’oeuvres.

Bakeries

• Pre-made pastries for resale.
• Fillo dough for seasonal specialty items.
• Fresh pita bread for dips, spreads, and sandwiches.